Hoobkas Khoom - Tuam Tshoj Cov Khoom Lag Luam, Cov Neeg Muag Khoom

LSFD-48-FD Cov Hniav Nplaum (Miv)

Cov khoom xyaw: Nqaij qaib 98.7%, hmoov tawv nyuj 1%, txiv hmab txiv ntoo oligosaccharides 0.2%, hmoov txiv pos nphuab 0.1%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥65%, rog ≥3%, tshauv ≤9%, fiber ≤3%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-47-FD Nqaij qaib Catnip Stick (3.5cm)

Cov khoom xyaw: Nqaij qaib 97.8%, catnip 1%, hmoov psyllium 0.5%, roj ntses 0.5%, txiv hmab txiv ntoo oligosaccharides 0.2%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥60%, rog ≥10%, tshauv ≤6%, fiber ≤5%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-46-FD cov cheese mis nyuj tshis

Cov khoom xyaw: Nqaij qaib 53.8%, mis nyuj hmoov 30% yogurt 5%, cheese 5%, cheese 5%, dietary fiber 1%, taurine 0.1%, txiv hmab txiv ntoo oligosaccharides 0.1%

Cov ntsiab lus ntawm cov khoom noj khoom haus: Protein ≥43%, rog ≥7%, tshauv ≤10%, fiber ≤3%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-45-FD qe daj

Cov khoom xyaw: Qe qe 99.45%, hmoov txhuv nplej siab 0.5%, VE0.05%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥28%, rog ≥48%, tshauv ≤8%, fiber ≤3%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-44-FD mis nyuj ncuav mog qab zib

Cov Khoom Xyaw: Nqaij qaib 57.6%, mis nyuj yogurt 35%, zaub ntug hauv paus 2%, roj ntses 2%, cov vitamins ntau yam minerals 1%, kua txiv apple fiber 1%, qabzib 1%, poov xab brewer 0.2% nori 0.2%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥38%, rog ≥12%, tshauv ≤8%, fiber ≤3.5%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-43-FD Ncuav Mog Mis Nyuj (Carrot + Nori)

Cov khoom xyaw: Nqaij qaib 58.6%, mis nyuj qaub 35%, zaub ntug hauv paus 2%, roj ntses 2%, kua txiv apple fiber 1%, qabzib 1%, poov xab brewer 0.2% nori 0.2%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥38%, rog ≥12%, tshauv ≤8%, fiber ≤3.5%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-42-FD Ncuav Mog Qab Zib (Txiv Hmab Txiv Ntoo thiab Zaub Ntau Qhov Ntev)

Cov khoom xyaw: Nqaij qaib 58.8%, mis nyuj qaub 35%, txiv hmab txiv ntoo thiab zaub 2%, roj ntses 2%, kua txiv apple fiber 1%, qabzib 1%, poov xab brewer 0.2%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥38%, rog ≥12%, tshauv ≤8%, fiber ≤3.5%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-41-FD Nqaij qaib & Yolk & Mis nyuj (Tsw qub)

Cov khoom xyaw: Nqaij qaib 56.8%, qe qe 40%, mis hmoov 3%, txiv hmab txiv ntoo oligosaccharides 0.2%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥55%, rog ≥10%, tshauv ≤6%, fiber ≤3%, noo noo ≤8%

kev nug cov ntsiab lus
LSFD-37-FD ntses cod nrog daim tawv nqaij

Cov khoom xyaw: Cod 100%

Cov ntsiab lus ntawm cov khoom noj khoom haus: Protein ≥82%, rog ≥0.5%, tshauv ≤8%, fiber ≤3%, noo noo ≤8%

kev nug cov ntsiab lus
Nqaij qaib LSFD-36-FD

Cov khoom xyaw: Nqaij qaib 100%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥58%, rog ≥15%, tshauv ≤8%, fiber ≤3%, noo noo ≤8%

kev nug cov ntsiab lus
LSCJ-68-Cov ntses catnip cubes

Cov Khoom Xyaw: Ntses: 66.6%, nqaij qaib: 16.6%, glycerol: 11.6%, hmoov pob kws: 3.9%, taum pauv protein: 0.7%, ntsev: 0.4%, catnip: 0.2%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥44%, rog ≥0.5%, tshauv ≤8%, fiber ≤3%, noo noo ≤23%

kev nug cov ntsiab lus
LSCJ-67-Cov nqaij ntses me me

Cov Khoom Xyaw: Ntses: 37.7%, nqaij qaib: 37.7%, glycerol: 12.5%, hmoov txhuv nplej siab: 7%, sorbitol: 3.5%, plhaub: 1.1%, ntsev: 0.4%, taum pauv protein cais tawm: 0.1%

Cov ntsiab lus ntawm cov khoom noj muaj txiaj ntsig: Protein ≥28%, rog ≥0.5%, fiber ≤3%, tshauv ≤8%, noo noo ≤23%

kev nug cov ntsiab lus